Chotsukira Madzi cha Ndimu Chokhala ndi Mapazi

Chinthu chosatheka kuchipeza mu bartending ndi madzi a mandimu. Kaya ndi chakumwa chamtundu wanji, muyenera kuwonjezera 15ml kapena 30ml ya madzi a mandimu kuti mukonze kukoma. Kukoma kwapadera kwa madzi a mandimu kumachepetsedwa ndi vinyo kuti apange kukoma kwapadera. Ma tights a mandimu ndi chida chofunikira kwambiri pa bartending yanu!

Sikuti mungofinya mandimu okha, komanso mungofinya kumquats, malalanje, mavwende, ndi zina zotero.
Yosavuta kugwiritsa ntchito, yatsopano komanso yathanzi.

Mndandanda uwu wagawidwa m'mitundu yachitsulo chosapanga dzimbiri ndi aluminiyamu, zomwe sizivuta kuzisintha ndi kuzipanga dzimbiri.
Rivet imakhazikika, kuzungulira kumakhala kosalala, ndipo madzi amatha kufinyidwa chivindikiro chikatsekedwa.
Mabowo ang'onoang'ono amagawidwa mofanana kuti awonjezere kutulutsa kwa madzi a zipatso.
Chogwirira chokhuthala kuti chigwire bwino.

Pogwiritsa ntchito mfundo ya leverage, njira zoyamba zovuta sizigwiritsidwa ntchito, zomwe zimapulumutsa nthawi ndi mphamvu.
Kukulitsa ndi kuzama kwa mpata wa kupanikizika kuti mupange madzi okwanira.

Thupi lonse likhoza kutsukidwa ndi madzi, ndipo likhoza kutsukidwa kamodzi kokha, zomwe sizimadetsa nkhawa komanso ndi zaukhondo.

Njira zothira madzi: choyamba konzani theka la mandimu, ikani mandimuwo m'malo olumikizira dzino, kanikizani mwamphamvu mpaka madziwo atatuluka, ndipo kapu ya madzi atsopano a mandimu yatha.

Gwiritsani ntchito madzi a mandimu kuti mumalize chakumwa chomwe chili chanu chokha ~