Chogwirizira cha Pulasitiki cha Magawo Awiri Chokongola Kwambiri chokhala ndi chipinda 12
Mu ndondomeko ya bartending, zidutswa za zipatso ndizofunikira.
Ikani chidutswa cha lalanje, mphesa, chitumbuwa, ndi zina zotero mu vinyo kuti musakanize kuti muwonjezere kukoma.
Kuti zikhale zosavuta komanso zachangu, ndikofunikira kudula zipatsozo ndi kuzisunga pasadakhale. Pakadali pano, bokosi loyenera la zokometsera pa bar likufunika kwambiri kuti likuthandizeni.
Zogwirizira za BarConic Condiment ndi zabwino kwambiri posungira zokongoletsa zanu zonse za cocktail. Thireyi yothandiza ya zipatso ziwiri iyi ndi njira yabwino kwambiri yosungira zokongoletsa zanu kuti ziwonekere ndikutsegula malo ena a bar yanu. Pali zoyikapo 8 za pint imodzi pa chokongoletsera chilichonse kapena chokometsera chomwe ndi gawo lofunikira pa ntchito iliyonse yogulitsira bar. Zocheperako ndizoyenera kwambiri ku bar zomwe zilibe malo osungira zokometsera zazikulu!
Masitayilo omwe amagwiritsidwa ntchito kwambiri ndi ma shaft ozungulira, omwe ndi ovuta kuwaswa ndipo amatha kutsegulidwa ndi kutsekedwa molimba mtima.
Zinthu zosawononga chilengedwe zokhala ndi chivundikiro chowonekera bwino, bokosi lamkati likhoza kuchotsedwa nthawi iliyonse yomwe mukufuna.
Kaya chilipo chomwe chili mu Chogwirira ichi, chikhoza kugawidwa bwino, zomwe zimawoneka bwino pang'ono komanso zosavuta kugwiritsa ntchito.
Kutseka bwino, kusunga zosakanizazo kukhala zatsopano, zapamwamba komanso zokongola, ndi zinthu zosiyanasiyana zogwiritsidwa ntchito, zopanda poizoni komanso zoteteza chilengedwe, komanso zathanzi.
Bokosi lamkati limapangidwa ndi zinthu za PP zapamwamba, ndipo limagawidwa m'zigawo kuti liyike zipatso zosiyanasiyana, zomwe sizosavuta kuzidetsa.
Zingathe kusewera bwino kukoma kwa chipatsocho.









